Whitsons Culinary Group at Nashoba Regional School District

Nashoba is excited to partner with Whitson’s Culinary Group to bring delicious and nutritious meals to our students. We’re here to make sure families have all the information they need about our food services. Be sure to read the Whitsons' Welcome Letter from Mayra Maldanado, our Whitson’s Food Service Manager, to learn more about what’s in store this year!

Menus & Nutritional Information

Menus
Our work with Whitson’s includes access to their menu system. Menus now include immediate viewing of ingredients, nutritional information, and allergen alerts.

FD MealPlanner App
We encourage all families to download the FD MealPlanner app to their devices. This app is available in most device app stores.

FD MealPlanner Website
All school menus are available at www.fdmealplanner.com.

Whether you use the app or website, please enter “Nashoba” in the location search bar to view the menus associated with each of our schools. You may choose to set-up a profile for your student but it is not necessary to view the menus, ingredients, nutritional information, and allergen alerts. Menus will also continue to be sent from the schools to families.

Payment

my school bucks logo

The district will continue to use My School Bucks to pay student accounts.  Please note that the first servings of student breakfast and lunch are free to all students.

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

1. Mail:
U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or

2. Fax: (833) 256-1665 or (202) 690-7442; or

3. Email: program.intake@usda.gov

This institution is an equal opportunity provider.